HRT-231 Advanced Lodging Operations

Following HRT-131 Front Office Operations, this course provides further study in the operations of lodging management. All major back-of-the-house areas are covered, including food and beverage, maintenance and engineering, housekeeping, and security. Students will use a current property management system to learn reporting functions, scheduling, yield and room management.
Prerequisites HRT-131
Gen. Ed. Course No
Mass Transfer Course No
Credits: 3